Sunday, August 29, 2010
Rick and I have eaten at Blue Heaven since we discovered the restaurant during our 1st anniversary celebration in Key West in 1996. We love it so much that when my brother decided to get married in Key West, we convinced my mom to hold the reheasal dinner there. We arrived to approve the final menus and found the manager spraying down the dining room's dirt floor with a hose (to prevent dust he told us). The dirt, the hose, the whole outside business made mom a little nervous. But Blue Heaven lived up to its name that evening and has ever since for us.